Frank’s RedHot Original Hot Sauce (Keto Friendly), 23 fl oz
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About this item A premium blend of aged cayenne peppers, it’s the perfect blend of flavor and heat Hot sauce is an inherently calorie free, fat free food Same great recipe since 1964 Add ½ cup to your favorite Buffalo Chicken Dip recipe for a kick of heat and robust flavor FUN FACT: Our RedHot Original Cayenne Pepper Hot Sauce was the secret ingredient used in the original Buffalo Wings created in Buffalo, NY in 1964
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Description
From the manufacturer
Richard W. Digiorgio –
Just what I thought it would be like
philyodaddy –
Frank’s Red Hot is the standard bearer of the hot sauce world. As I noted in my review of Huy Fong, Sriracha Hot Chili Sauce, 17 Ounce Bottle , Tobasco is yesterday’s news. Frank’s is just a far superior product. Tobasco is your grandfather’s hot sauce, just because he Frankly didn’t know better. Not the grandfather you liked, the a-hole one. I prefer Frank’s along with Louisiana-based hot sauces like Crystal for my every day use. AND I DO USE IT EVERY DAY. I put hot sauce on everything, including but not limited to:RiceMeatFishPizzaPastaBoobs (just checking if you are still paying attention)Ethnic foodsChicken products – not limited to the wingsAssorted PoultryWild GameSandwichesMozz SticksMexican food – especially Trader Joe’s Tamales which are f’ing delicious. Don’t hate the player.For those of you in the recipe game. Here is the recipe for Buffalo Sauce for wings: 1 Bottle of Franks for 1 stick of Butter. Heat on low. Stir. Boom. Dunzo.It doesn’t have the most kick in the world, but I ain’t hatin, it just tastes good.In conclusion, thanks Frank, you did good.
Cheryl B. –
I used a recipe for getting rid of pesky critters that were eating my flower bulbs and ruining my yard. This works very well! You put it in a sprayer along with several other products purchased from AMAZON and Wow it works great they scamper away unharmed. Buy these from Amazon castor oil, hot sauce, lemon scented ammonia and dishwashing liquid, Murphy’s oil soap, and urine yes, you read this correctly mix 1/2 cup of each of these products then put in a 20 gallon hose end sprayer the varmit’s will scamper and you have a beautiful garden with the help of products purchased here on AMAZON WOO HOO!
Thomas Monson –
I love this stuff.
TerraNeu –
I love Franks, I swear it is addicting (maybe that is me). I use it for cooking and I pour it on my food. Mixed with butter, it is The Buffalo Wing Sauce of all Buffalo Wing Sauces. It is the perfect blend of stuff. I am glad that it is Gluten Free, I would be a broken woman, if I lost my FRANKS.It might be my personal Migraine relief. {Not sure if it works for everyone the same. I find it is helpful. I pour a lot of it on chicken. It is probably the Mix of Vinegar and Cayenne}It is the one Gluten-Free Condiment that I always have to have on hand. It is Super Flavorful and not just HEAT.I was introduced to it as child and I was instantly hooked {Buffalo Wings Changed My Life} it just left me wanting more, A constant craving.I was collecting hot sauces; but not all are gluten free. I was super sad when I thought that I had to give them all up (I was diagnosed with Celiac later in life.). Tabasco was my back-up for a while, until I realized that I could have my Franks. I am not sure what it is that makes Franks different. I am not sure if they secretly have Oompa Loompas preparing each batch, or what. I guess it is the special blend of Cayenne Peppers, Garlic,…Vinegar…I do like Tabasco too; but Frank’s is a Sauce I have some weird longing for. I can eat it on a spoon. I buy this Big Bottle of Franks to put on most everything that I put hot sauce on, or in. Since I use so much Franks, this is the perfect buying option for me. It does give my wrist a little bit of work out, when I pick up the bottle to POUR the Sauce on each bite, So just pour some in a tiny tea cup.I have always loved wings but It is harder for me to go out for wings now {not all are gluten-free}; but I am so very grateful that I still have my Franks. I can make my own wings at home. {a safer and More cost effective option for me, I can eat a lot of wings.}
Craig Neumann –
Flavor is outstanding. I drink a shot or two daily.
V –
Crazy thought Frank’s was like all other’s BUT TO my SURPRISE much better. I would say flavor is very well balanced. I have tried many other brands also made my own sauce but Frank’s has nailed it. Price is great compared to other name brands. 5☆QUALITY 5☆PRICE 5☆TASTE. Try It you won’t Regret it
Daniel Palacios –
The only hot sauce I use. Perfect heat and no added acids and weird ingredients..
Tiffany –
I love love love Frank’s hot sauce. It is one of the best IMO. I started buying it on Amazon because I find that you get more for your money here than at a local supermarket. I put this on mostly everything I eat including popcorn. My son has now started eating his popcorn with this hot sauce as well amongst other foods and he’s a picky eater. That should tell you how good it is! Oh and if you’ve never put hot sauce on popcorn where have you been living?!
Mike Knapp –
Have been using Franks for years. Too many hot sauces just deliver heat without flavor or heat that overwhelms the flavor of the dish. Franks gives a fair amount of heat while allowing the true flavor of the dish to come through. I splash it on eggs, add it to barbeque and Sloppy Joe’s , add it to meatloaf, add a little zipnto deviled eggs and on and on. You can’t go wrong with Franks. I almost forgot . Add a dash to your next Bloddy Mary!