Red Clay Original Hot Sauce — Barrel-Aged Southern Hot Sauce, Cold-Pressed Fresno Peppers, Chef-Crafted, 5 fl oz Bottle (Pack of 3)
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Description
Product Description
Try All Our Flavors
- Original
- Verde
- Carolina Hot
- Hot Honey
- Also look for variety packs!
Red Clay
Serve the South
Expertly crafted, Red Clay Hot Sauce reveres quality ingredients, balanced flavors and time-honored, handcrafted techniques. Meant to enhance a dish, not mask it, we like it on oysters, fried chicken and family recipes.
Red Clay Hot Sauce represents something bigger than a dash of heat – it’s family and joy, and it’s fun.
Every batch of Red Clay Hot Sauce is handcrafted in a tiny South Carolina town, using just a few ingredients, all of which come from farmers in neighboring states.
Mild: Original
The sauce that started it all. We balance sweet, mild Fresno peppers with French white wine vinegar and age the sauce in bourbon barrels for a complex, balanced and winning flavor profile. It’s a delicious crowd-pleaser.
Our Original hot sauce recipe is made with the Fresno pepper with a mild, smoky flavor that keeps things interesting. Prepare to be converted.
Try with: Smoked oysters, French fries, micheladas, and cold pizza.
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Medium: Verde HotOur zesty Serrano pepper sauce has a bit of bite and delicious flavor from cilantro, fennel and onion. Our herbaceous Verde is the star of any fiesta. Try with: Avocado, tacos, steak, and veggies. |
Medium: Carolina HotAged for six weeks in bourbon barrels, our blend of fresno and Carolina reaper peppers lets some sweet shine through the smoke. For those who love the OG flavor yet want a little more heat, Carolina Hot is for you. Try with: Carne asada, avocado toast, Bloody Mary, and scrambled eggs |
Medium: Hot HoneyOur 100% raw, pure Wildflower honey, sustainably-sourced in Georgia, is infused with our Red Clay Habanero pepper mash for the perfect sweet meets a little kick of heat. Try with: Breakfast biscuit, salmon, roasted carrots, and ice cream. |
Hot: HabaneroOur Amazing Habanero Hot Sauce offers the most pure flavor of heat we create. Orange peel and carrot with are used to highlight the pepper’s citrus and floral notes. Try with: Fish tacos, salad dressings and sauces, cheeseburgers, or your fave Asian dish. |
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Red Clay Original Hot Sauce |
Red Clay Verde Hot Sauce |
Red Clay Carolina Hot Sauce |
Red Clay Habanero Hot Sauce |
Red Clay Hot Honey |
Red Clay Hot Hot Honey |
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| Size | 5 oz | 5 oz | 5 oz | 5 oz | 9 oz | 9 oz |
| Ingredients | Fresno chili peppers, white wine vinegar, filtered water, kosher salt, xanthan gum | Serrano peppers, vinegar, water, spices, onion, xanthan gum | Fresno chili peppers, Carolina Reaper peppers, white wine vinegar, filtered water, kosher salt, xanthan gum | Carrot, habanero peppers, apple cider vinegar, filtered water, kosher salt, orange peel, xanthan gum | Honey, Habanero peppers, Apple Cider Vinegar | Honey, Habanero peppers, Apple Cider Vinegar |
| Heat Level | Mild | Medium | Medium | Hot | Medium | Hot |
| No Added Sugar | ✓ |
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| Barrel-Aged | ✓ |
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| Cold Pressed | ✓ |
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Additional information
| Package Dimensions : | 7.99 x 7.13 x 2.28 inches; 2.23 Pounds |
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| ASIN : | B08D5JFD66 |
| Best Sellers Rank: | #2,885 in Sauces |
| Customer Reviews: | 33 ratings |
Todd Moomaw –
Great taste, just the right amount of heat.
AD22 –
This is my favorite hot sauce, even though it’s not very spicy. I put in on eggs, avocado toast, tacos, etc. This would be great for anyone who likes flavor, but not too much heat. I always stock up so I never run out because I use it literally every day!
jan Bickett –